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Weird Foods Of The World - Chinese
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Canada
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I have eaten some weird and wonderful dishes around the world but some of the more interesting concoctions have been served up to me in China.
A particularly interesting delicacy I ate some years ago consisted of Cow's bronchial tubes - the airways between the cow's lungs and windpipe (gruesome!) in a light white wine sauce.
The appearance of a plate full of macaroni, the taste of nothing but the white wine sauce and the consistency of over-cooked calamari, you could describe this dish as the original Chinese chew recipe!
Another time I was served with a plate of vermicelli with 20 or so delicately arranged deep-fried crispy scorpion complete with sting!
To read the rest of this article about the weird foods of the world by: Colette York please click on the link below. http://Sheenasarticles.com has many articles related to this and many more topics you may have an interest in. If you find sheenas articles useful just bookmark the link for further reference.
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